Indulge in wonderful French food & wine in person or vicariously - where to find the foodie haunts - share recipes - tips & advice...

Say Chèvre!

The French Government classifies, protects, and regulates nearly 60 cheeses and gives them an AOC (Appellation d’Origine Contrôlée) accreditation. 'Chèvre', which means both goat and goat cheese, has long been part of the Provençal menu.
 Provence, France

Last Orders

To drink a proffered glass of home-made calvados or ratafia, is to drink something that…

Le Salon du Palais Gourmand

'Le Salon du Palais Gourmand' is the gastronomic event of the Côte d'Azur! A Food Lover's Heaven on Earth! An Event To Make Your Mouth Water! A 'Gastronomic Tour de France' offered by more than 300 exhibitors who are ready to help you discover the food specialties and wines in the region.