French recipe: Peach Mille Feuille — with recipe

By |2024-05-16T06:54:19+10:00May 15, 2024|0 Comments

Peach Mille Feuille— Is this a sacrilege? To a French native, mille-feuille is what many other cuisines know as a cream or custard slice – crisp pastry layered with thick crème patissiere... Sliced fresh peaches on a mille-feuille is unusual.