Huge, mountainous region located in central France is a well-kept foody secret, lauded by those 'in-the-know' for having the best terroir going, not only for cheese but everything that springs from its gloriously fertile volcanic soil.
Visiting the Auvergne-Rhône-Alpes? Don’t miss our top 5 day trips from Lyon, and why you should go.
Try our interactive map to understand the new regions in France, new names and a whole lot of debate. Get up to speed!