Mastering classic French cooking at home: Poule au Pot
Learn how to easily cook traditional French recipes with simple tips and advice from Régis and Carolyne, guaranteed to bring a taste of France to your kitchen.
1
08, 2016
30
06, 2016
Book review: ‘French Main Meals Made Easy’ – Boeuf aux Carrottes
Janelle Gould reviews 'French main meals made easy' and tries out the Boeuf aux Carrottes recipe.
