The French Village Diaries: meet the author – interview Susan Herrmann Loomis
Meet Susan Herrmann Loomis, award-winning author of 'In a French Kitchen', journalist, and professional chef.
Meet Susan Herrmann Loomis, award-winning author of 'In a French Kitchen', journalist, and professional chef.
Join Jacqui Brown as she shows us how to master French home cooking and make a perfect Terrine de Porc.
This week, Jacqui shares her review of 'In a French Kitchen' by the professional chef, Susan Herrmann Loomis.
Master this classic French delicious dish with Janelle’s simple tips and recipes, guaranteed to impress.
Master one of Claude Monet’s favourite dishes with Janelle. This recipe is forgiving and delicious!
Master these classic French dishes with Janelle’s simple tips and recipes, guaranteed to impress.
Janelle’s simple tips and recipes are guaranteed to impress and help you master these classic French dishes.
Master these classic French dishes with Janelle’s simple tips & recipes, guaranteed to impress.