The French Village Diaries: a guide to French home cooking – Terrine de Porc
Join Jacqui Brown as she shows us how to master French home cooking and make a perfect Terrine de Porc.
26
12, 2018
4
07, 2018
Finesse your French: French language & culture – part 3
Learn about the links between French language and culture whilst improving your French!
18
06, 2018
Bouillon Pigalle restaurant: trendy Parisian cuisine – the newest culinary craze
Bouillon Pigalle is Paris' newest culinary craze. But what's all the fuss about? Join us and discover more.
27
12, 2017
Mézin: exploring a medieval metropolis in rural France
Mézin is a historical and cultural oasis — join us as we explore the beauty and intrigue of this medieval village.
17
05, 2017
Home French chef service ‘à la grand-maman’ with Lou Papé
Love traditional French food? You need to know about Lou Papé the service that brings the chef to you!
