Pain: After seven years of living in Paris, I can safely say that very little makes a day better than visiting your local boulangerie and coming away with a warm-from-the-oven baguette.
Heightened awareness of #foodwaste has us asking how much bread gets thrown away in French bakeries every year?
A Guide to French Bread: True artisanal French breads and pastries do taste better, but how can you find them? The good news is that this label will make it easy. It’s called 'Boulanger de France'. Only buy your bread in France where you see this label.
Brunch in Paris 18th: It’s fair to say that the Anglo-American brunch has become a robust tradition
...when directed to a supermarket: “Thank you monsieur, we’ve tried their bread. But for French people, it is impossible.”
Janelle’s simple tips and recipes are guaranteed to impress and help you master these classic French dishes.
At MyFrenchLife™, we adore gourmet French food, artisan goodies and French specialties. What better place to find them than our favourite Melbourne wholesaler, A Taste of Paris!
Come with us to experience French life beyond the cliché.
Magazine – Events – Experiences
Wherever you live, if you’re a francophile or French and you’d like to join our team of Contributors then we’d love to hear from you – check out our submissions page. We’re also constantly seeking savvy interns – please check on available internships
