What a way to learn the French language! We were seeking some French-flavoured dessert inspiration. And who better to learn from than a chef from the world-renowned Cordon Bleu cooking school?
Sebastien’s unique school, located in an extraordinary design studio, Atelier, was worthy of a revisit, in order to learn something of his journey from a farm in Normandy to a secluded laneway in Prahran.
A stunning week of exploration, immersion in the southern French lifestyle & camaraderie.
Come with us to experience French life beyond the cliché.
Magazine – Events – Experiences
Wherever you live, if you’re a francophile or French and you’d like to join our team of Contributors then we’d love to hear from you – check out our submissions page. We’re also constantly seeking savvy interns – please check on available internships
