Paris in Portugal – the French pastry explosion
If ten years ago there was scarcely a French pâtisserie in Lisbon, now numerous French-connected eating spots are open for business in the Portuguese capital.
7
03, 2013
13
07, 2011
Gilles Epie: Parisian chef
Gilles Epie is still the youngest chef to ever receive the Michelin Star at age 22. After only a year in the States, and hardly a lick of English, he was voted 'Best Chef in America' in 1996.
22
12, 2010
INTERVIEW: Chris Wright , chef of Paris restaurant ‘Le Timbre’
The fact that a chef from Manchester was getting positive press and lots of repeat business in inner Paris attracted my attention.
22
12, 2010
INTERVIEW: Chris Wright, Chef du restaurant parisien ‘Le Timbre’
Le chef Chris est originaire de Manchester. Le fait qu'un chef de Manchester ait obtenu de des commentaires positifs de la presse locale, ainsi qu’une clientèle parisienne fidèle, a attiré mon attention.
