Traditional Parisian bakery Maison Landemaine is so popular the queue trails out the door!
As part of our Paris Mosaic series, we meet François Brault, artisan baker at Boulangerie Panifica.
Opening 25th August 2018 - Discover Pierre Hermé's new Parisian café in 75007, dedicated to beauty, goodness, and wellbeing.
Surnommé par le célèbre magazine Vogue le « Picasso de la [...]
Meet Christophe Vasseur, renowned artisan baker in Paris's 10th arrondissement
Squid ink bun anyone? Innovative baker Gontran Cherrier talks to us about his creations
If I were asked to close my eyes... then to [...]
Master this classic French delicious dish with Janelle’s simple tips and recipes, guaranteed to impress.
28 Days in Provence is an ode to the simplicity and wholesomeness of the food in regional Provence.
Le Grenier à Pain: family bakery and winner of 8th best baguette in Paris! Find out how it all began.