The savvy Francophile’s guide to fromage: French cheese resources
These resources will give you all the tools you need to become cheese-savvy: perfect for showing off at your next French soirée, and curing your longing for France.
These resources will give you all the tools you need to become cheese-savvy: perfect for showing off at your next French soirée, and curing your longing for France.
Although the French capital of gastronomy may be known for its meaty saucissons and quenelles, Lyon also has its fair share of sweet specialities.
Discover how to become champagne savvy & impress friends with this new French champagne guide.
Opening 25th August 2018 - Discover Pierre Hermé's new Parisian café in 75007, dedicated to beauty, goodness, and wellbeing.
Surnommé par le célèbre magazine Vogue le « Picasso de la [...]
This week, Jacqui shares her review of 'In a French Kitchen' by the professional chef, Susan Herrmann Loomis.
Aussie, a new restaurant is coming to Paris! Meet its award-winning Franco-Australian chef Alexis Braconnier and discover his new restaurant.
The ortolan is a traditional - but outlawed - dish. We discuss this controversial French delicacy.
We spoke to Patricia at La Fromagerie in Marylebone to share our love for cheese and get some expert tips about how to get savvy with le bon fromage.
When you’re looking to French-ify your life, embracing cheese culture is an essential, bien sûr which is where you'll find our francophile guide to london an essential.