When America’s David Sedaris decided to move to Paris, it was to learn the language. What ensued was a hilarious insight into the illusive capital, whose truth is sometimes eclipsed by those lights for which it is so famous.
Céline Legros has introduced a new craze to New York: the French canelé. Find out what all the fuss is about...
Like many authors before him, and since, US based Adam Gopnik was drawn to live in Paris. In 'Paris to the Moon' he chronicles his experiences of being there during the last five years of the 1990s.
Being a New Yorker on a budget is hard. Especially when you’re a die-hard fan of all things French and all things food. The city has so many French restaurants it’s difficult to keep track, and some of the best ones are, of course, also the most expensive.
Je vis à New-York et, pour la première fois, je conçois la France comme un lieu de vacances. Je suis un immigré, ou plutôt, un expatrié ; distinction lexicale qui m’a toujours amusée, tant elle est lourde de sens.
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