Coffee in Paris: meet Paul Arnephy of Cafe Lomi
The coffee culture in Paris was a very rude awakening for Paul, who had grown up knowing the importance of a good coffee. What he did is helping revolutionise Paris.
The coffee culture in Paris was a very rude awakening for Paul, who had grown up knowing the importance of a good coffee. What he did is helping revolutionise Paris.
Is the coffee revolution and change of how we have our coffee in paris, obscuring its true identity? Or is it simply making it better? Only time can tell...
What do you think of the revolution of coffee in Paris?
It seems the French are ready to fall in love with good coffee - but they just don't seem to know it.
We know all the hidden spots that serve the best coffee in Paris - now you do too.
The reality is that French coffee is simply bad, so is this coffee revolution headed in the right direction? Or distracting from tradition?