The French Village Diaries: top Francophile book reviews – Mastering the Art of French Eating
Top picks of books about France - 'Mastering the Art of French Eating' by Ann Mah
France
Food
France
An ‘Aussi(e)’ in Paris: meet award-winning Franco-Australian chef – Alexis Braconnier
Aussie, a new restaurant is coming to Paris! Meet its award-winning Franco-Australian chef Alexis Braconnier…
Paris, France
Inspiring Women: Fatéma Hal – an exceptional passion for cuisine
Meet Fatéma Hal, a successful French-Moroccan chef who has an inspiring story of ambition &…
Paris, France
French Christmas traditions: 5-step guide to the perfect French Christmas
Christmas is the time of year for all types of traditions, so let's discover those…
France
Paris Mosaic: meet Nathaniel Doboin of artisan bakery Chambelland
Meet Nathaniel Deboin, co-owner of hugely successful gluten free bakery: Chambelland.
Paris, France
Paris Mosaic: meet Christophe Vasseur of Du Pain et des Idées
Meet Christophe Vasseur, renowned artisan baker in Paris's 10th arrondissement
Paris, France
Danièle Mazet-Delpeuch: French cuisine and feminism
Feminism in French cuisine - Read how this French female cook who is determined, stubborn…
Dordogne, FranceOnly in France? how to eat an ortolan - not for the fainthearted!
The ortolan is a traditional - but outlawed - dish. We discuss this controversial French delicacy. France