Champagne guide: become a French champagne expert – easily!
Discover how to become champagne savvy & impress friends with this new French champagne guide.
18
05, 2020
23
03, 2017
Inspiring women: Virginie T – a sparkling life
Virginie T refused to be defined by her family name, so she created her own champagne label.
4
11, 2015
Wine in Paris: discover a unique French wine making experience at Les Caves du Louvre
Discover French wine like a local in Paris through an authentic wine making experience at Les Caves du Louvre. From sensory tours to the opportunity to design your own French wine, Les Caves du Louvre offers a fascinating and unique experience.
28
08, 2015
A new French wine experience in Paris with Olivier Magny and Nicolas Paradis of ÔChateau
You won't want to miss this exciting new French wine adventure in the heart of Paris!
25
08, 2015
Interactive map: find your perfect wine in the Loire Valley
The world-renowned Loire Valley has so much on offer for wine lovers, it's sometimes hard to know where to start. But fear not, as this wine map is perfect for finding just what you want.
21
10, 2014
Food shopping in Paris: where to buy what
Food shopping in Paris is an absolute dream. With boulangeries, epiceries, boucheries and patisseries lining the streets, what would elsewhere just be a dull trip around the supermarket becomes vibrant, cultural and fun.
1
08, 2014
Our favourite boutique French champagne houses
Smaller, and lesser-known, these champagne houses may not be the most prestigious, but they produce fantastic boutique wine.
27
06, 2014
Become a champagne expert: the facts and terminology
Discover the secrets behind that bubbling elixir, the eternally luxurious champagne.
10
06, 2014
The curious French history of the Hôtel-Dieu de Beaune
The Hôtel de Beaune reflects everything we love about France- such as its history, and the very fact that the French can use even their wine for charity and medicine.
28
05, 2014
Delicious Days in Paris: a delectable read for Francophiles
'Delicious Days in Paris' is Jane Paech's new book; a cultural whirlwind of Parisian culinary life. It's also the lovely read for Francophiles.
